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eBook Spill the Beans and Pass the Peanuts: Legumes (Plants We Eat) ePub

by Meredith Sayles Hughes

eBook Spill the Beans and Pass the Peanuts: Legumes (Plants We Eat) ePub
Author: Meredith Sayles Hughes
Language: English
ISBN: 0822528347
ISBN13: 978-0822528340
Publisher: Lerner Pub Group (August 1, 1999)
Category: Science Nature & How It Works
Subcategory: Children
Rating: 4.4
Votes: 465
Formats: lrf txt lrf mbr
ePub file: 1797 kb
Fb2 file: 1327 kb

Grade 4-7-Another fine book in this series. Following an introduction that offers general botanical information, four chapters cover peanuts and beans (especially soybeans) at length, and lentils and peas to a lesser extent

Grade 4-7-Another fine book in this series. Following an introduction that offers general botanical information, four chapters cover peanuts and beans (especially soybeans) at length, and lentils and peas to a lesser extent. Hughes tells their history and provides agricultural and botanical information for each plant. Chapters are illustrated with clear color and black-and-white photographs, reproductions, and drawings. Various cooking methods around the world are discussed and one recipe for each legume is provided.

Presents information on the history, production, and uses of several popular members of the legume family: peanuts, lentils, peas, and beans, particularly soybeans.

Select Format: Library Binding. Presents information on the history, production, and uses of several popular members of the legume family: peanuts, lentils, peas, and beans, particularly soybeans. Format:Library Binding. ISBN13:9780822528340.

Each book includes cross-sectional diagrams of the focus plants, literary quotes, nutritional information, sidebars, recipes, and .

Each book includes cross-sectional diagrams of the focus plants, literary quotes, nutritional information, sidebars, recipes, and activities.

Spill the Beans and Pass the Peanuts: Legumes. Birds could eat nutmeg fruits, fly to another island and leave the seeds behind in their droppings. tags: history, spices.

Get the best deal by comparing prices from over 100,000 booksellers. Stinky and Stringy: Stem & Bulb Vegetables (Plants We Eat). ISBN 9780822528333 (978-0-8225-2833-3) Lerner Pub Group, 1998.

Spill The Beans And Pass The Peanuts.

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Beans and legumes have a number of health benefits. Not only that, but eating more beans and legumes as a source of protein instead of meat is also environmentally friendly. A few large observational studies have found that eating peanuts is associated with a lower risk of death from many different causes, including heart disease, stroke, cancer and diabetes (48). Interestingly, peanut butter doesn’t seem to have the same beneficial effects (49). Written by Ruairi Robertson, PhD on December 1, 2017.

Presents information on the history, production, and uses of several popular members of the legume family: peanuts, lentils, peas, and beans, particularly soybeans. Includes recipes.
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